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Frequently Asked Questions

Yes, it is. You can come in for a cup of good coffee and a piece of home made cake.


Why not meet your work colleagues over a barista style coffee and change the scenery for an afternoon productive discussion?


Or you could treat your friend to a nice slice of cake and a speciality cup of tea.


The choice is yours. Or theirs.


We want our coffee special, so we use our own special recipes to create the result you can taste in the Bonsai Café by Cake Line. 


The beans we choose are of course very important, but there are other details that contribute to the final experience in your Bonsai cup, like the coffee machine settings (grind level, amount of beans in one espresso shot) and the degree of maintenance of the coffee machine.


Then there is the quality of the water in the coffee machine, the milk we use, the temperature of the milk, the milk foaming techniques, and probably there is one more ingredient that influences the taste of your drink, the barista’s positive energy that day.


You can find a selection of regular tea, flavoured tea (Earl Grey, Lady Gray, and plain tea (green tea, black tea, white tea), but also herbal infusions (caffeine free) like redbush, camomile, peppermint or fruit along some speciality infusions (ginger, citrus). See drinks menu here.


We specialise in coffee, tea and sweet foods.


Yes, you can order select cakes for pickup or delivery. View our wholesale menu and we are happy to discuss more details about your preferences and what we can offer.


Our cakes are based on fruit and we like using the best available ingredients. Seasonal fruit give the best flavour to fresh fruit-based cakes. Keep an eye on our website for updates on our seasonal offerings.


Yes, we offer low sugar cakes. We also offer dairy free cakes, eggless cakes, and cakes based on plant milk.


Did you know?

The great news

Cakes that do not contain eggs are based on egg-replacement ingredients like fruit puree or chia seeds. Cakes that do not contain milk are based on plant drinks such as coconut milk or soy milk. Therefore, we think replacements are even better when you want something lighter for pudding. (Picture on the left: our Coconut and Cherry Sponge)

Cake Line has been rated five stars by the Norwich Food Safety Department and all measures to prevent

cross-contamination are continuously supervised. We operate with minimum equipment and 

limited storage, therefore cannot guarantee that any food item is completely allergen-free.
Full ingredients lists available on request.


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